Basement in thick AISI 304 stainless steel plate with height adjustable feet.Conveyor belt with stainless steel table-top chain mounted on an antifriction section with adjustable side guides.Side belt
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an Ideal solution for experimental useThe machine designed to prepare materials with a smooth, creamy texture like mayonnaise, ketchup, cream, and more. by adopting a highly reliable and efficient mix
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Lactose is a product obtained by pasteurizing fresh whey, thickening it in the evaporator, washing it repeatedly to remove foreign substances, crystallizing and drying it. Usage: Bakery and pastry pro
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LIQUID FILLING MACHINE The machine is constructed entirely of Stainless Steel 304, with all product-contract surfaces made of the same material. It features polished and treated weld, a tank for filli
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LiMiX 3 The LiMiX 3 is an ideal industrial mixer for easy processing – e.g. simple mixing or pureeing. Its changeable mixing tool makes it very flexible, and the hinged lid gives you easy access for m
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LiMiX 1 The LiMiX 1 from Limitech A/S is an all in one process mixer as it can both cool, heat and mix even effectively. It is one of the most adaptable and efficient food mixers you will find on toda
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LiMiX 2 The LiMiX 2 is our multifunctional mixer specially designed for products with limited vicious structure and ideal for high volume batches. The mixer has with its welded lid made it possible to
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The licorice production line is a sophisticated system consisting of five key sections: Dough Preparation, Cooking & Extruding, Cooling, Cutting, and Packaging. Each section is integrated into a fully
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CO2 Laser Marking Machines for Moderate to High Speed Applications As line speeds increase to cope with more demanding production targets, manufacturers need easier, more efficient laser marking syste
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The tank can be customized according to the specific product characteristics; Stirring is considered optional, and methods such as wall-scraping frame stirring and paddle stirring are available; Anti-
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HERMA offers a wide-range of customized labeling machines viz. Wrap-around, two-side, top, bottom, top/bottom and customized labeling solutions.The new HERMA 500 label applicator is a “networker” with
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Radwag balances are characterized by high accuracy, crucial for scientific and industrial research. With our technology, you will achieve repeatable and precise results necessary for your experiments
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These lifts are valuable for improving efficiency, reducing worker strain, and handling large, bulky, or heavy items that would be difficult to move manually.
LAMILUX Embossed is our product with a textured surface. This surface makes it very easy to achieve an even wall with a beautiful appearance. This product is available in many different colors. Due to
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LACTOBAR® is a milk protein especially designed for protein bars. It can easily be used as protein source, in recipes with dosages up to 30 % protein or even more. The special formula protects against
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Labelled perfectly, efficiently and reliably! With RENNER S Wet Adhesive you can apply cut paper labels from the magazine with great precision and efficiency on glass, plastic and metal, as well as on
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LAMILUX SuperPlus stands as our flexible multi-purpose solution. This offering imparts exceptional technical characteristics to your walls, seamlessly blending with an attractive aesthetic. It comes i
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As one of the international leaders in the production of caseinates, we look back on a long tradition. We have a knowledge of the diverse functional properties of milk and its constituents that has be
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Hygienic. Extremly flexible. Incredibly cost-efficient. The RENNER S Modul bring te future of labelling straight into your bottling hall. The formula for you success: fewer parts = less wear = fewer d
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Some examples of products: 1 flavor and 1 color products Several color and flavor products Licorice filled with sugar paste, co-extruded Rolled or wound licorice laces with or without a candy in the c
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Sorbitol, a polyol (sugar alcohol), is a bulk sweetener found in numerous food products. In addition to providing sweetness, it is an excellent humectant and texturizing agent. Sorbitol is about 60 pe
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The mainly used for container labeling cylindrical, square or other special shapes of detergents, beverages, mineral water, food, etc. Labeling machine is controlled by PLC touch screen, all-electric
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•Soft and Light: Redefines texture for a softer and lighter structure. •Tailored Varieties: Standard, soft, lactose – free, or agglomerated for versatile application. •Ready-to-Use: Manufacture divers
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Engineering Sensory Delights Behind the indulgence and sensuality of chocolate stands coolheaded engineering - from ProXES. Dark, white, or orange zest? Ganache, spread or caramel? ProXES knows about
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This caramel stands out by its low sugar content (-90% compared to a standard caramel) whichrepresents only 5% of its total mass. The advantage of this low-sugar product is also its high fiberscontent
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Locust bean pods are the fruit of the carob tree, The seeds are shelled and the endosperms are separated from the seedlings. Locust bean gum is obtained by milling these endosperms (splits) – this is
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Discover the LTM-DUO combined line – a packaging solution specifically designed for efficient and flexible production. This innovative system for fold wrapping and cartoning of chocolate bars sets new
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The 12 C4 Series is a combination multihead weigher designed for weighing, at high speed and with great precision, fragile and very fragile products and differenttypes of granular products.The operati
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FIPAL carton closing machines are equipped with a hot glue (hot-melt) box sealing system and can be integrated with an upper flap adhesive tape closing unit. All format change adjustments are facilita
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Our process lines are custom designed and tailored to meet all your needs in regard to available space and product scope. Do you have fully automatic production? Integrate our Inline overhead cooling/
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With model La Mille company MF PACKAGING wins the new record of technological development in the field of Multi-lanes Packaging Machines. It is the happy result of more than 20 years of investment in
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Vibgyor's liquid food flavors are the perfect solution for versatile flavoring, available in different varieties to add flavors to your culinary delights.
The LGT 260 provides all necessary operations: tensioning, closing and cutting-in one device. Strap consumable: PP /PET 12 - 16 mm,PP /PET 16 -19 mm The LGT 260 is battery operated. Charging time 90 m
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lavash bread is a kind of soft and flat bread that can be easily folded and which is available in several models. This line achieves a production capacity of 1,000 to 10,000 loaves per hour at a diame
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Manufactured from natural vegetable-based oils and fats and lactic acid. Functions as aerating agent and enhancer in applications such as cake margarine, high ratio shortening, as well as dairy and no
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lsomalt is a popular natural low-calorie sweetener that is widely used in food, medi-cine, and oral care products due to its taste similar to sucrose and its ability toprevent blood sugar spikes. This
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We can equip all our products with an antibacterial gelcoat, which directly kills up to 99% of all bacteria that come into contact with your wall. It should be emphasized that multi-resistant bacteria
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With our LACTOGLACE® range, we offer highly functional products for ice cream applications. Numerous trials, and experiences with our customers, have shown that the use of LACTOGLACE® gives the end pr
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Lecithin is a mixture of fats that are essential to cells in the human body. Custom-LEC is rich in soy lecithin, it is a great source of phospholipids nutrients: phosphatidylcholine (PC), phosphatidyl
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Lactic Acid Esters of Mono and Diglycerides It is a lipophilic, non-ionic white powder with Kosher certification that has a wider use range. surfactant. White powder or flake solids called lactic acid
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The Lactase from Aspergillus oryzae has a high activity at low pH(pH3.5～5.5), making it particularly suitable for digest lactose in acid conditions, and it’s therefore ideal for use in the dietary sup
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Lactic acid is an organic acid which occurs naturally in the human body and in fermented foods. The commercial production of lactic acid is typically done by fermentation.Because the L(+) form is pref
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LEAK-MASTER® EASY allows the detection even of the smallest of leaks in packages and a seal integrity test. After the package is placed into the test chamber filled with water, the head space above th
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Dosing and mixing of macro and micro ingredients, liquids or viscous fluids, by weight or volume, with temperature control, using mains water, hot water and chilled water.
•Superb Solubility & Flow: Ensures easy integration with other ingredients. •Delicate Salinity, Rich Milky Flavor: Adds a delightful touch to various recipes. •Low Fat, Mineral-Rich: Balances health a
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Batch or Continuous Production? iinvestment strategy, market demands, space llimitations - your decision for batch or continuous production is influenced by many factors. Let`s tallk: The ProXES expe
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LD Shopping Bag / Promo Bags LDPE Shopping bags with different handle cuts; Banana Punch / D-handle, Loop Handle, Vest Bag Used for apparel, food stores, electronics and more Printed or Plain Poly
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The LRM-S fold wrapping machine for automated packaging not only processes enrobed and formed chocolate bars, tablets, and Napolitains. It also packs cookies, wafers, and similar products. Reliably an
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Liquid nitrogen dosing offers several key advantages for product packaging, particularly in the food, beverage, and other industries that use plastic or metallic containers: Preservation of Freshness
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LANTECH offers a wide range of world class Semi-Automatic & Automatic Pallet Stretch Wrapping machines which help to ship your pallets easily, safely, reliably and the most important affordably. The m
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The low speed ball mill is the best technology for quality productions, keeping final fineness under 18-20 microns, tight particle size distribution and appropriate flow properties for the chocolate,
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A vibrant and colorful range of liquid food colors, with an easy-to-disperse formulation & delivers superior results in coloring icings, whipped topping, cake batter, cookie dough, and many other appl
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Lactobake® is a highly functional ingredient based on milk proteins. Developed especially for the use in bakery applications, it gives the opportunity to easily replace egg in the recipe, either as a
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LAMILUX HG 4000 is one of our smooth products and ensures a high-quality and even surface appearance on the wall. It is available in any color and in thicknesses from 2.0 mm. In addition to a glossy l
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Due to their different protein contents, whey protein concentrates are used in the food industry for a wide variety of applications. Whey protein concentrates are particularly suitable for dietetic pr
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Self-adhesive labelling – exact, exclusive, efficient! With the Renner S PSL you can label glass, plastic, metal and ceramic containers in a highly precise and effective way – for instance, with a no-
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Supply Automatic Labelling Machine, Bottle Labelling Machine, Shrink sleeve label Inserting Machine. Shrink sleeve labeling with a tunnel to the process of applying shrink sleeve labels onto containe
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TOP line Industrial production lines for puff pastry, yeast dough and danish pastry, able to satisfy all production requirements and adaptable to the space availabilities of the customer. Thanks to th
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Liquid Glucose (Sweetose) is a clear, colourless, viscous solution, making it compatible with the physical properties desired in the end products. Chemically, Liquid Glucose has functional properties
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Rely on Lutetia® vacuum tumbler defrosting equipment to improve your process efficiency, increase your yields and deliver reliable performance in multiple innovative and flexible ways. The industr
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Mono bloc or Trio bloc Machine Can be designed with Board of selection for specific product application.Filling Station ROPP Capping Station Servo / Mechanical Capping Station Dosing Cup Place
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Think Mayo and Beyond Cutting, grinding, cooking, mixing, deaerating: ProXES offers a wide range of systems for the production of sauces, sabory spreads, or gourmet salads. Do you want to process smal
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Pasteurized whole egg is made 100% from farm chicken eggs. It is used as a key ingredient in baking, sauces and icecream industry. The product is hygienically produced, pasteurized and aseptically pa
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Lattomatic ensures precise adjustment of cream fat content between 30% and 45%, automatically calculating and adjusting fat levels based on various parameters. It enables accurate dosing of cream int
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450L fully-automatic sealing and cutting machine is to wrap shrinkable film on the outside of the product or package for sealing and cutting operation, improve the display of products, increase the se
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It is mainly applicable for filling and sealing/capping of various liquid materials, includs the high viscosity material. Such as ketchup, paste, sauce, honey, juice, coffee, water, oil, condensed mil
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EIF Liquid Filtration Solutions include a comprehensive range of components, such as high-performance Liquid Filter Bags, Cartridges, Vessels, and accessories, ensuring a complete and efficient filtra
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LEOPARD Divider inserting machines are used to insert dividers into cardboard boxes. The dividers can be inserted before or after having placed the product, which can be of any type (bottles, cans, et
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NUMILAC edible lactose Natural dairy product derived from the drying and milling of lactose, main component of fresh sweet whey, to a crystalline free flowing powder, purity grade 99%. Color : White t
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Lauric in general is highly nutritious and it contains a high level of saturated fatty acids. This makes them highly resistant to oxidation at high heat. It is the perfect oil for high heat cooking me
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Lactimilk® is a fat-filled milk powder which can be used in a wide range of applications such as dairy drinks, yoghurts and as a tea and coffee whitener. Lactimilk® is composed of 28% vegetable fat an
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We achieved maximum milling flexibility by replacing the cylinders’ traction system with direct-drive torque motors. This way, we can give the desired rotation speed to each grinding cylinder, varying
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Liquid flavours are concentrated, easy-to-use solutions designed to enhance the taste and aroma of food and beverages. These flavours are created by blending natural or synthetic ingredients, offering
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