){kind=logo}
){kind=logo}
){kind=logo}
Staying Ahead of the Curve: Emerging Food Management Strategies and Technologies Shaping the Future of Food Manufacturing
- Rising demand towards disruptive food technologies – The game changers
- Achieving agility, sustainability and efficiency through advanced tech implementation
- Data analytics and AI in action: How are data analytics and AI being used in food manufacturing today?
- From IoT to automation, AI, digital twins, new materials and 3D printing, which technologies are really impacting F&B manufacturing?
- Opportunities and advantages of leveraging AI in product innovation, in improving productivity and efficiency with enhanced safety
- How are the new technologies contributing to improving quality, food safety and enhancing sustainability?
Panelists
Moderator
){kind=logo}
){kind=logo}
)
)
)
){kind=logo}
)
)
){kind=logo}
)
)
){kind=logo}
)
)
)
)
)
)
)
)
)
)
)
)
)
)
