Exhibitors

Euroteam Consulting GmbH Bakery and Confectionery Experts

Hall: Shk Saeed Hall 1 Stand: S1-J38
Bakery and Confectionery Experts since 1994: We support your company with the following services: ° project and process management for industrial bakery and confectionery lines ° technical support for bakery and confectionery lines ° dismantling of old systems and construction of new systems At Euroteam we are your experts in the areas of consulting, project- and process management, recruitment, product strategy and technical know-how. And we do not see these separately, but use synergies and our network to achieve the best result for you. With EUROTEAM, you can rely on a globally experienced all-round service provider in consulting, project and process management, recruiting, product development and technology. Since 1994, we have specialized in understanding the most diverse companies in the bakery and confectionery industry and providing them with needs-oriented advice. Both employers and employees associate EUROTEAM with more than 30 years of success. Frank Schütrumpf Owner Sheikh Saeed Hall 1

Address

St. Gallerstrasse 49 CH-9100 Herisau
Switzerland

Products

Product Development Confectionery and Bakery
Product Development Confectionery and Bakery and Layout for production lines Customized foods We develop customized foods and functional ingredients to meet your requirements. We assist you in all dev …
General Project Management  / Developing Layouts Bakery and Confectionery Lines
General Project Management  / Developing Layouts bakery and confectionery lines You still do not know exactly which approach is right for you? Is a new building really necessary or is an optimization …
Individual Automation Solutions for Bakery and Confectionery Lines
Euroteam supports its customers during the entire duration of E/I&C, greenfield and brown field projects. We determine the current status of an existing plant and examine the required measures. We ass …
Process and Project Management Confectionery Lines
Process and Project Management Confectionery Lines You still do not know exactly which approach is right for you? Is a new building really necessary or is an optimization or your processes sufficient …
Process and Project Management Chocolate Coating
Process and Project Management Chocolate Coating You still do not know exactly which approach is right for you? Is a new building really necessary or is an optimization or your processes sufficient to …
Project and Process Management Industrial Bakery Lines
Process and Project Management Industrial Bakery Lines You still do not know exactly which approach is right for you? Is a new building really necessary or is an optimization or your processes suffici …
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