Found in 2007, UIM has been focusing on the food machinery, especially for dough-processing, for more than 17 years. As a high-tech enterprise integrating the research, development, production, sales and overall solutions of intelligent bakery equipment, we always offer the best solution for both domestic and foreign customers.
Address
Room 476, No.1, Kangshunnan Road, Qingyundian Town, Daxing Dist.
China
Products
Automatic piston dispenser to divide dough into equal parts with high weight accuracy.The hopper is made of sus304 stainless steel and can accommodate 75 kg of dough, larger hopper can be selected acc
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•Suitable for the production of super soft toast, French stick, soft Europe, sweet dough, etc Humanized design, easy to clean, simple maintenance of PLC control and touch screen, up to 99 groups of da
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High water content ,sharp, weight and position accuracy due to guillotine system Long service life and stability due to its robust all over stainless-steel design High production reliability due to pe
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Product Description: Depending on the unit configuration,can be upgraded with additional components such as seeder unit when needs. Stress-free sheeting system to make sure dough gluten intact and rel
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•Dough belt thickness and running speed can be adjusted through with intelligent control system •Modular design, Extremely gentle on the dough due to synchronized guillotine •Large product variety due
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Brands
Found in 2007,we has been focusing on the food machinery, especially for dough-processing, for more than 17 years,we always offer the best bakery equipment solution for both domestic and foreign custo
…
Found in 2007, UIM has been focusing on the food machinery, especially for dough-processing, for more than 17 years. As a high-tech enterprise integrating the research, development, production, sales
…
Press Releases
UIM Bakery Equipment is proud to announce its participation in the GULFOOD MANUFACTURING exhibition from November 5 to 7, 2024. As a leader in the automation of Chinese and Western pastry production f
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