The Formcook® Contact Cooker is based on the principle of cooking the product continuously between two cooking belts. The most effective method of transferring heat between two bodies is by direct contact. This is achieved by placing the product between the two cooking belts which run between hot plates. Energy is transferred from the heating plates through the cooking belt and direct to the product. The contact cooker seals the natural juices and fats in the product for highest quality and mini