MilkyLAB has different solutions for the production of Ricotta cheese:Automatic and semi-automatic lines for the production of ricotta from whey. Couple of flocculation tank, entirely built in stainless steel AISI304, cylindrical-shaped model has a cone-shaped bottom with dual insulating wall on the cone and plating. A smoothing-homogenizing machine suitable for homogenizing process in order to guarantee products with long shelf life and a better taste.