Versatility that is also expressed in the ability to bag both ground and whole bean coffee with the same system. We have developed a system that allows dosing and bagging both ground and whole bean coffee with the same packaging machine. A bagging machine that shifts between two dosing systems: volumetric auger for ground coffee and linear or multihead weighers for whole beans. But how can we best respect the product during and after the packaging process? The nitrogen injection system, easily managed by the operator, significantly extends the product’s shelf life. The benefits of this system are numerous: better preservation of product quality, promotion of export, and greater food safety. The degassing valve applicator is a fundamental accessory that offers numerous advantages: Removal of gases released by the product Preservation of freshness, preventing oxidation Maintenance of aroma Package integrity Ease of packaging Improved appearance of the bag Waste reduction Consistent product quality The flexibility of our systems allows for the creation of bags in different shapes and sizes with a single investment: Vacuum bags Stabilo bags with 4 or 5 vertical seals Square bottom bags Doypack bags with “open-close” zipper Pillow bags Every special requirement is studied together with the technical department to create effective and targeted solutions. -- https://www.dolzan.com/en/vffs-coffee/