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Meat marination tumbler
● Function:
The meat will be massaged and rotated by rotating paddle under forced circulation and be processed under vacuum and natural pressure condition alternately and that will accelerate the brine infiltration and the dissolving and extraction of parapeptone.
●Characteristics:
◇Continuous vacuum function.
◇Rotation speed can be adjusted from 3-17rpm
◇Rotation direction and time can be set.
◇Optional V-shape or blade-shape paddle for different products.
◇Drum volume : 150L
Categories
- Processing
- Meat/Poultry/Seafood Food Processing Equipment
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